Renew. Replenish. Restore.
Spring and summer are the perfect seasons to reset the body, and an Ayurvedic cleanse is designed to do just that—gently but powerfully. Rooted in ancient healing traditions, this four-day cleanse supports digestion, detoxifies the liver, reduces inflammation, and restores balance to both body and mind. Our Ayurvedic cleanse is crafted with high-vibrational, healing foods that nourish and reset the digestive system while promoting radiant skin, mental clarity, and deep cellular renewal.
What You’ll Receive:
Four days of nutrient-dense, tridoshic kitchari – a comforting and deeply cleansing dish made with organic mung dal, basmati rice, warming spices, and seasonal herbs. Each day includes:
Three pints of kitchari (one for each meal) in different flavors to keep the cleanse satisfying and diverse.
6 oz jar of our handcrafted turmeric nettle ghee – made with the highest quality butter for deep nourishment and anti-inflammatory benefits. (Vegan option: infused coconut oil.)
Four 6 oz jars of medicinal mylks – daily herb-infused homemade hemp and hazelnut milk blends to enhance cellular detox and provide deep nourishment.
Bottle of organic sesame oil – for daily self-massage (abhyanga), which supports circulation, lymphatic drainage, and relaxation.
Dry brush – to stimulate the lymphatic system and encourage detoxification.
Comprehensive eBook – a guide to support your cleanse with daily rituals, Ayurvedic insights, and lifestyle practices for optimal results.
AYURVEDIC SPRING CLEANSE